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PROOFING BASKETS DESIGNED FOR ARTISAN BAKERS
Breathable Rattan Design Crafted from premium natural rattan, our proofing baskets create the perfect conditions for artisan bread dough to ferment evenly. This breathable design ensures that your dough retains its moisture and develops a professional shape, texture, and flavor.
Natural Indonesian Rattan Our banneton baskets are made from durable, food-safe, and nontoxic natural Indonesian rattan. This material ensures that your dough ferments in a clean and safe environment, free from harmful chemicals.
Perfect Gift for Bread Bakers Each set includes: - 2 Dough Scrapers: Perfect for cleanly cutting and moving dough. - 2 Different Shape Baskets: Ensure uniform dough rise. - Bread Scoring Lame: Create a unique baker’s signature for each loaf. - Bamboo Brush: Ideal for cleaning your baskets after proofing.
Versatile Usage Ideal for both proofing and storage, these baskets work well with any Flour, Water, Salt, and Yeast recipes. Additionally, they can be stored in any kitchen or dining room for extra baked goods.
Care Instructions Hand-wash the rattan proofing bread baskets with warm water. Store them in a dry, well-ventilated area after being completely dried to ensure prolonged use.
Experience the art of bread baking with our high-quality, durable proofing baskets.
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